Promote with The Devilspalate (@thedevilspalate) | User Generated Content Influencer | Collabstr
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BBQ, Food & Travel UGC Creator | The Devil’s Palate

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The Devilspalate BBQ, Food & Travel UGC Creator | The Devil’s Palate

5.0 · 2 Reviews
The Devilspalate | Cuyahoga Falls, OH, United States
5.0 · 2 Reviews
Instagram logo 0.0k Followers
TikTok logo 0.0k Followers
YouTube logo 0.0k Followers
I’m Kirk Robinson, creator of The Devil’s Palate — a BBQ, food, and travel brand built on real smoke and real stories. I make scroll-stopping UGC for BBQ, restaurant, and hospitality brands that want authentic, mouth-watering video content. My style is relaxed, cinematic, and built to drive cravings and conversions. From grill demos and product reviews to restaurant features and travel stays, I bring flavor, storytelling, and an experienced Gen-X perspective that audiences trust.

Packages
User Generated Content logo
5 UGC Product Photos
$75
User Generated Content logo
1 UGC Product Video (45 Seconds)
$125
User Generated Content logo
1 UGC Video Ad (45 Seconds)
$150
Story-driven or travel segment with B-roll and voice-over.
User Generated Content logo
1 UGC Testimonial/Review (60 Seconds)
$300
On-location piece with storytelling, captions, and call-to-action.
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Analytics
1.5M
Followers
250k Average views per Reel across recent posts.
Avg. Reels views

Audience Location

United States 60%
United Kingdom 20%
Brazil 10%
Other 10%

Audience Age

By age group
16%
13–17
62%
18–24
18%
25–34
4%
35–44
1%
45–64

Audience Gender

Distribution of their Instagram audience.

  • Female 70%
  • Male 30%
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Portfolio

5 Reviews  ·  4.9
Communication
5
Timeliness
5
Satisfaction
5
Brand
December 2023
5
Brand left a 5 star review. Sign up now to unlock real reviews for over 1.3m across the globe.
Brand
December 2023
5
Brand left a 5 star review. Sign up now to unlock real reviews for over 1.3m across the globe.

FAQ

Who is your audience?

My audience is made up of food, BBQ, and travel lovers — mostly Gen X and Millennial adults (ages 30–60) who enjoy grilling, exploring local restaurants, and discovering new sauces, rubs, and outdoor experiences. They follow me for honest reviews, relatable humor, and real-world food content that inspires weekend cooks, families, and travelers across the U.S., especially in the Midwest and South.

What brands have you worked with?

ZGrills, Heath Riles, Lillies Q

$75
or
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