Cooking and chasing good food after work
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Tazarra Berrien Cooking and chasing good food after work
Tazarra Berrien | Salt Lake City, UT, United States
0.0k Followers
0.0k Followers
Once I clock out from my 9-to-5, my evenings and weekends belong to food. Whether I'm cooking at home, tracking down hidden gem restaurants, or recreating a dish I can't stop thinking about, this channel is a look at what happens when a full-time worker follows a full-time passion.
It's about slowing down, enjoying the process, and proving that a busy schedule doesn't have to get in the way of doing what you love.
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December 2023
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